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Customs Import and Export Tariff of the People’s Republic of China 2010
10 yuan coding, regulatory conditions, reporting instructions, export tax rebates, policies and regulations, customs duty on behalf of the list Particular note in 2010 a new tariff book to add: 1, the new tax in 2010 the export tax rebate rate of all the content; 2, including the conditions of supervision by 2...
US$76.12
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FEATURE
China Customs Statistical Yearbook 2007 (English Edition)
China's Customs Statistics Yearbook has been compiled by the Customs General Administration of China. It is published in Chinese and English separately. The aim of this annual edition is to provide the basic information on China's external trade performances.The 2007 issue contains the country's most detailed trade data broken down by 8 digit commodity classification based on the Harmonized System(HS) and by trading partners for the year of 2007Customs statistics are compiled from the declarations which are made to the Customs by importers, exporters of thei...
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HS Code Commodity Classification English / Chinese References
Keywords(English Name/Chinese Name/HS Code)
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HS CODE
ENGLISH NAME
Chinese Name
0901
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion
咖啡;咖啡豆莢及豆皮;含咖啡的咖啡代用品
0902
Tea, whether or not flavoured
茶,不論是否加香料
0903
Mate
馬黛茶
0904
Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta
胡椒;辣椒乾及辣椒粉
0905
Vanilla
香子蘭豆
0906
Cinnamon and cinnamon-tree flowers
肉桂及肉桂花
0907
Cloves ( whole fruit, cloves and stems )
丁香(母丁香、公丁香及丁香梗)
0908
Nutmeg, mace and cardamoms
肉豆蔻、肉豆蔻衣及豆蔻
0909
Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries
茴芹子、八角茴香、小茴香子等;杜松果
0910
Ginger, saffron turmeric ( curcuma ), thyme, bay leaves, curry and other spices
薑、番紅花、薑黃、麝香草、月桂葉、咖喱等調味香料
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Customs Import and Export Tariff of the People’s Republic of China 2010
Monday 06 September, 2010
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